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Where Wine Begins

Experience the soul of Andalucía

The Hotel Monasterio de San Francisco and El Lagar de Santa Magdalena join forces to offer an experience that celebrates the essence of the South, a meeting of history, wine, and tradition.

In the heart of Moriles, visitors will discover firsthand the winemaking process of unique wines, guided by those who craft them with patience and dedication. During the visit, guests explore how the Pedro Ximénez grape variety, depending on the treatment it receives, can transform into completely different wines, from the youngest and lightest to the most complex and aged. Each wine becomes an invitation to understand its evolution, its nuances, and the magic of its transformation.

The experience includes a traditional meal at the winery itself, simple and honest, inspired by the lunches once shared by vineyard workers. A table without pretension, where authentic flavor and Andalusian hospitality are the true protagonists.

Bedingungen des Angebots

  • For reservations, please, contact with recepcion@monasteriodesanfrancisco.es or +34 672 11 00 10
  • Minimum 4 people
  • 3 h
  • 145€ per person
  • 50€ per person Transfer on demand
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